
The Soul Food Project launches community cookbook
January 12, 2021 / by Sam Dharmasena (author)The Soul Food Project recently launched a community cookbook highlighting young Black voices in Toronto. They have published about 100 pages worth of recipes, poems, and interviews on Issuu, all of which were created by Black home cooks and food lovers under 30. CJRU speaks with Sheldomar Elliott, one of the Soul Food Project organizers and a recent Ryerson grad, about the project’s origin, intentions and where they’ll go from here.
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